Description
HOW TO USE:
- Add the vanilla cake mix to the bowl, add 4 eggs, 150 ml of oil and 100 ml of water.
- Mix for 1 minute on low speed, then mix for 7 minutes on high speed.
- Pour the mixture into the cake pan. Bake at 180°C for 45 minutes.Once the sponge cake is baked, turn it upside down and let it cool.
- Assemble the cake and decorate it with MakeSomeSweets edible decorations.
VANILLA CAKE MIX
Ingredients: sugar, WHEAT flour (WHEAT flour, calcium, niacin, iron, thiamin), modified starch (waxy maize),
vegetable oil (rapeseed), whey powder (MILK), raising agents (disodium diphosphate, potassium
bicarbonate), emulsifier (E471), WHEAT gluten, natural flavouring, stabilizer (xanthan gum), salt.
Storage: store the vanilla cake mix in a dry and dark place.
Allergens: May contain traces of eggs, milk, wheat, soy and nuts.
Expiration date: best before date printed on the product.
Sales: MakeSomeSweets d.o.o., Bukovica pri Vodiceh, 1217 Vodice, Slovenia. Made in EU.
NUTRITION VALUE (PER 100 G):
Energy value………………………………………..1.708 kJ / 403 kcal
Fat……………………………………………………………………………………………4,8 g
of which saturated fat………………………………………………………1,2 g
Carbohydrates………………………………………………………………….84 g
of which sugars…………………………………………………………………..46 g
Fibre………………………………………………………………………………………..1,9 g
Protein………………………………………………………………………………….4,8 g
Salt……………………………………………………………………………………….0,67 g




